Beans & Legumes Recipes

Explore Sage & Parsley’s vegetarian and vegan bean and legume recipes. Hearty, protein-packed, and gourmet-inspired dishes—perfect for wholesome, satisfying meals.

Vegan white bean dip with toppings

Mediterranean Gourmet

Mediterranean White Bean Dip

Hearty vegan African peanut stew

West African–inspired One-Pot

African Peanut Stew – A Hug in a Bowl

Vegetarian Tuscan farro soup in bowls

Italian One-Pot

Tuscan Farro Soup – A Cozy Italian Classic

Vegan mushroom lentil wellington with flaky golden puff pastry

British-inspired Gourmet

Vegan Mushroom & Lentil Wellington with Puff Pastry

Creamy vegan lentil and sweet potato curry topped with cilantro, cashews and lime wedges served with couscous

Indian-inspired One-Pot

Easy Vegan Lentil & Sweet Potato Curry

Creamy chickpea pasta in a bowl with hands a fork showing texture

Italian-inspired One-Pot

One-Pot Creamy Chickpea Pasta (Vegan)